19 November 2014 .Smithsonian Magazine A new study by Florida State University and Smithsonian Institution biologists shows that bleaching events brought on by rising sea temperatures are having a detrimental long-term impact on coral. Bleaching—a process where high water temperatures or UV light stresses the coral to the point where it loses its symbiotic algal […]
Johannes Luetz. Theguardian.com, Monday 13 October 2014 19.18 EDT Islanders from the Tulun Atoll where forced relocation is presently underway are reporting what some believe is the beginning of the end. Breadfruit trees have been destroyed, the soil isn’t good enough to grow crops. The sea water is eating away at the land. Tulun […]
ABC Environment 8 Oct 2014 Scientists warn that the acidity of the oceans has risen by more than a quarter over the last 200 years, posing danger for shellfish. OCEAN ACIDIFICATION has risen by a quarter since pre-industrial times as a result of rising carbon emissions, casting a shadow over the seas as a future source of […]
By CORAL DAVENPORT AUG. 26, 2014. New York Times WASHINGTON — The Obama administration is working to forge a sweeping international climate change agreement to compel nations to cut their planet-warming fossil fuel emissions, but without ratification from Congress. In preparation for this agreement, to be signed at a United Nations summit meeting in 2015 […]
By JUSTIN GILLIS AUG. 26, 2014. New York Times Runaway growth in the emission of greenhouse gases is swamping all political efforts to deal with the problem, raising the risk of “severe, pervasive and irreversible impacts” over the coming decades, according to a draft of a major new United Nations report. Global warming is […]
Reposted from Waterkeeper Alliance, August 4 2014 This is an invitation to change everything. In September, world leaders are coming to New York City for a UN summit on the climate crisis. UN Secretary General Ban Ki-moon is urging governments to support an ambitious global agreement to dramatically reduce global warming pollution. With our future […]
Gidon Eshel. 22nd July 2014. The Ecologist US beef carries a heavy environmental cost in water, land, emissions. But few of us know quite how damaging beef is, writes Gidon Eshel, nor that it is more than five times worse than pork, poultry, eggs or cheese. Isn't it time we did something about it? That […]
Date: April 15, 2014 Source: National Science Foundation Miami could know as early as 2020 how high sea levels will rise into the next century, according to a team of researchers including Florida International University scientist Rene Price. Price is also affiliated with the National Science Foundation's (NSF) Florida Coastal Everglades Long-Term Ecological Research […]
The Center for Biological Diversity's Take Extinction Off Your Plate Project In a world with more than 7 billion people — and growing — the toll on wildlife is impossible to ignore. Animals and plants are being driven to extinction at unprecedented rates by habitat loss, pollution and climate change. Most scientists believe we’re in […]